Orange Syrup Cake
This cake is probably one of the most indulgent cakes that I’ve ever made. Loosely adapted from one of my favorite cookbooks “Jerusalem“, it is a dense syrupy cake, very different from the lighter cakes that we are used to in the West.…
Baked Egg in the Basket
We all have heard the expression – “Breakfast like a King, Lunch like a Prince and Dine like a Pauper”. Although, I wouldn’t really call my dinners pauper-ish, I do prefer consuming the bulk of my calories…
Paneer Bhurji
Bhurji is an Indian version of scramble of any sort… (be it egg, tofu or paneer). The warm and spicy egg scramble or egg bhurji is the most popular breakfast staple in every home. And then there’s…
Beet & Carrot Hummus
Hummus is one of the most versatile dips. Served with fresh or toasted pita bread, it makes for a great snack or appetizer. When it comes to serving the beet and carrot hummus, there are endless possibilities!…
Moroccan Lamb and Chickpeas Stew (Harira)
Happy Sunday everyone! I hope you all are having a great holiday weekend. Stew season might be coming to an end, but before it does – you must try this one. The lamb and Chickpea stew is…
Chicken Turnovers
I like to make simple food. These chicken turnovers are not just easy but also make for an elegant and savory snack. You can adjust the seasoning in the chicken and peas filling according to your taste.…
Goat Cheese and Mushroom Crostini
These crostinis are pretty much the bomb-diggity!! There are unlimited versions of making crostini, this version is one of the simplest and requires only handful of ingredients that may already be present in your pantry. Everything comes…
Almond and Cranberry Biscotti
Happy Sunday Y’all!! Today, I am sharing my favorite biscotti recipe. These biscotti are a great accompaniment to the morning coffee and are guilt free. Feel free to use any kind of sugar you desire, and the…
Broccoli and Cheese Tater Tots
I have never liked Broccoli, not until I had these little guys. The broccoli cheese tots are ADDICTIVE and a healthier version of potato tater tots. You can spice them up with red pepper flakes or cayenne…
Mussels in Spicy Tomato and Garlic Broth
Happy Sunday folks and Happy Spring too!! I hope y’all are having an amazing weekend! I know there a lot of people like me, who get all fancy with their Sunday dinners, taking the extra time to whip up a…
